每一组都在杂交培养欧洲本地的短粒稻米和携带抗盐基因的亚洲长粒品种。
Each team is crossbreeding a local European short-grain rice with a long-grain Asian variety that carries the salt-resistant gene.
选用粳稻品种东优9901和长粒香，研究不同收获时期对稻米味度值与RVA谱特性的影响。
Two Japonica rice varieties-Dongyou9901 and Changlixiang-were studied to reveal the effect of different harvest date on rice grain taste meter value and RVA profile.
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