其抗氧自由基及抗脂质 过氧化性能与茶多酚相近。
The antioxidant free group and anti-lipid overoxidation performance are similar to the tea polyphenol.
脂质过氧化性损伤及DNA损伤可能是甲醛和苯引起小鼠神经系统损伤的重要机制。
Lipid peroxide and DNA damage might be the important mechanisms of central nervous system function damage in mice induced by formaldehyde and benzene.
榛子壳棕色素的体外抗氧化性实验表明：其对羟基自由基、超氧阴离子自由基有很好的清除效果，对脂质体过氧化也具有一定的抑制作用。
Hazelnut shell brown pigment oxidation in vitro experiments showed that the pigment had scavenging effects on hydroxyl radical, superoxide anion radical and aliphatic radicals on lipid-per oxidation.
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