不同灌溉方式与不同修剪措施等对不同品种裂果率的影响不同，水分的剧烈变化造成生长的不均衡是导致裂果的主要原因。
The different irrigation and pruning measures have great effects on the nectarine dehiscent fruit and the main reason of dehiscent is the growth unbalance caused by great variegation of the water.
该法的裂口率比对照下降了26.14%，有效地降低了苹果梨的裂果率。
The opening rate droped 26.14 %. The method decreased the opening rate of apple pear effectively.
此外，角质层细胞、表皮细胞排列紧密，果肉细胞排列较紧密且果肉细胞间空腔较少的枣品种果实较耐裂果。
In addition, closely arranged cuticle cells, epidermis cells, closely arranged pulp cells configuration and less cavum cells jujube fruits are more resistant crack varieties.
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