菜卷，中国民间常见食品。流行于华北、西北、河南等地区。小麦面粉、鸡蛋、韭菜、粉条、虾皮等制作而成。
焖洋白菜卷 braised cabbage rolls ; braised cabbalDannynouncedrned rolls
家常焖洋白菜卷 braised cabbage rolls
梅肉紫菜卷 SuShi with Plum ; Preserved Plum Nigiri ; SuS
酥炸什菜卷 Deep-fried assorted vegetable rolls ; Deep-fri assort veget roll
黄咸菜卷 Pickle Roll
家常焖菜卷 Braised cabbage rolls home style ; braised ca age rolls home style ; braised cabbage rolls in home style ; braised
辣白菜卷 cabbage roll in chilli
椰菜卷 kaalikaaryleet
荞麦菜卷 Vegetable Buckwheat Roll with Egg
凉菜卷 Cool Vegetables Roll
我爸爸轻轻地把几块小肉片菜卷推到盘子边。
My father nudges a couple of olives toward the edge of his plate.
我在最后一刻灵机一动往高卡路里里放了小肉片菜卷，它们在面条里突然变成暗淡色并且油腻了。
I added the olives on a high-calorie whim at the last minute, and they crop up, bleak and oily surprises, among the noodles.
菜单上有各种各样的开胃菜，比如熏鳕鱼白兰地或东方鸭沙拉，也有三文鱼卷。
The menu ranges from starters like Smoked Haddock Brandade or Oriental Duck Salad to Paupiette of Salmon.
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