研究小组在对废弃的番茄、苹果、李子、桃、梨、葡萄和杏分析后表明，这些果皮都是抗氧化剂的良好来源。
The team's analysis of discarded tomatoes, apples, plums, peaches, pears, grapes and apricots showed that these peels are a good source of antioxidants.
研究小组在对废弃的番茄，苹果，李子，桃，梨，葡萄，杏分析后表明，这些果皮都是抗氧化剂的较好资源。
The team analysed tomato, apple, plum, peach, pear, grape and apricot waste such as the skin, revealing them all to be good sources of antioxidants.
一个叫槲皮素的天然抗氧化剂，是在红苹果、花椰菜和绿茶中发现的。它可以给那些有压力的人增强免疫力。
A natural antioxidant called quercetin, found in red apples as well as broccoli and green tea, may give an immunity boost to individuals under stress.
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