奶酪是蛋白质和脂肪的混合物,加热时蛋白质构成的网状结构破坏,本来固定在网状结构中的脂肪就会溢出。
Cheese, as a combination of protein and fat, is a kind of emulsion, and heat disrupts the net of proteins that keep the fat trapped in the curd.
在这项实验中,一组怀孕或处于授乳期的老鼠食用营养丰富的鼠粮,另一组则食用富含高脂肪和糖类的固定的几类人类食品。
In the experiment, one group of pregnant and lactating rats consumed nutritious rat chow, while another group ate certain human foods high in fat and sugar.
这种对脂肪和糖的渴望现已在我们的大脑中固定下来,大脑受到包括内啡素的十几种化学物质的控制。
The quest for fat and sugar is now hardwired into our brains, governed by dozens of chemicals including endorphins.
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