胶基糖(Gum Base Candy)是由胶基、糖分和香料为主要原料组成的耐咀嚼性糖果。胶基是水不溶性的热塑性物质，它在人体温度下可以呈现出各种适宜的咀嚼性能...
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胶基糖果中基础剂物质 chewing gum base
胶基糖果卫生标准 Hygienic standard for chewing gum
胶基糖果类 gumbased candy
胶姆糖基础剂 Chewing Gum Bases ; Gum bases
葡萄糖胶基 Glucose gelatin medium
香糖胶基 gum base
胶姆糖基础剂成分 component of chewing gum base ; chewing gum base components
果胶甲基半乳糖醛酸酶 Pectin methyl-galacturonase
羧甲基-凝胶多糖 CARBOXYMETHYL CURDLAN
口香糖的调味剂、甜味剂和软化剂都受不了人的消化，只有胶基能够存留。
The gum's flavorings, sweeteners and softeners are all no match for human digestion. It's the gum base that sticks around.
以海带为原料提取褐藻糖胶，并初步研究了一些因素对褐藻糖胶的自由基清除能力的影响。
The article studied the extracting method of fucoidin from kelp and influences of factors on its free radical scavenging activity.
介绍一种超薄、速溶、不含胶姆基的新颖口香糖的配方和制作工艺。
This paper studied the technics and ingredient of a new type of filmy cachou.
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