蛋白质X射线结构的目录也为蛋白质结构类型、自然状态下的折叠和域提供了有用信息。 有时这被称为结构基因组学。
X-ray structures of catalogs of proteins have also provided useful information on the types of protein structures, folds and domains found in nature; this is sometimes termed structural genomics.
奶酪是蛋白质和脂肪的混合物，加热时蛋白质构成的网状结构破坏，本来固定在网状结构中的脂肪就会溢出。
Cheese, as a combination of protein and fat, is a kind of emulsion, and heat disrupts the net of proteins that keep the fat trapped in the curd.
背景：疾病相关蛋白质的蛋白质结构对进行抗一种特定疾病的基于结构的药物设计是重要的。
BACKGROUND: the protein structures of the disease-associated proteins are important for proceeding with the structure-based drug design to against a particular disease.
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