我要牛排和鸡组合餐。
每日服务三餐和座位只有30位客人,餐厅邀请客人用餐的简单性和复杂性的组合创造了最好的季节性成分。
Serving three meals daily and seating just 30 guests, the restaurant invites guests to dine with a mix of simplicity and sophistication on offerings created with the finest seasonal ingredients.
为使营养达到最佳,也可以每餐食用一至二袋蔬果组合以补充必要的膳食纤维、低度热量及微量矿物质。
For optimal nutrition, also eat one to two servings of fruits and vegetables with your meals for fiber, low-density energy and trace minerals.
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