水解液经脱腥、脱色处理，再用山楂、红枣、白砂糖进行调配，制成营养丰富，具有一定保健功能的蛋白饮料。
Afterd deodorization and decolorization, add some condiment such as haw, jujube and sugar. the hydrolysis liquid were made up of functional drink with much nutrition.
采用甜玉米、红枣汁结合再经发酵而制得纯天然保健饮料，并讨论了影响该饮料质量的因素。
Nutritious drink of fermented from sweet com and red jujube was developed, and the effect factors of quality of the drink were discussed.
本文介绍了采用集混合—制粒—干燥于一体的一步法制粒生产红枣固体饮料的新技术。
This paper introduces a kind of new technology to produce date solid drink powder, called "One step granulating method to produce date solid drink powder".
应用推荐