介绍了国内外粮食发酵制醋酸技术的研究进展，包括固定化细胞发酵技术、膜技术等。
New processes for producing acetic acid by cereals fermentation are described, including immobilization cell fermentation technique, membrane technique and so on.
介绍了用玉米原料生产小曲白酒的工艺方法，详细介绍了原料配比、粮食糊化、培菌、发酵、蒸馏等工序的工艺操作方法及注意事项。
The production techniques of Xiaoqu liquor by corn were introduced in details including the proportioning of raw materials, grains gelatinization, bacteria culture, fermentation and distillation etc.
小麦是具有很高经济价值和工业价值的粮食作物，广泛用于发酵工业和制糖工业。
Wheat, the grain of high economic value and industrial value, was widely used in fermenting industry and sugar industry.
应用推荐