蒸煮锅可以采用直接加热或间接加热方式,有时也使用外部液体循环系统加热。
The digesters may be heated with direct or indirect steam and, in some cases, an outside liquor circulating system is used.
接收码头区域应当是硬面,拥有合适的排水区域,并且应直接通往蒸煮锅装料区。
The receiving dock area shall be hard surfaced, shall have suitable drainage and shall lead directly to the cooker charging area.
强制循环和直接加热的方式的优点是通过回用冷水使耗汽量,耗水量降低、并使蒸煮更加均匀。
The advantages of forced circulation and indirect heating are lowered steam costs through return of condensate to boilers, lower liquor volumes, and greater uniformity of cooking.
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