我感觉到的第一次的味道是甜,却不让人愉快,接下来是灼人的热,然后一股发霉的味道从喉咙后面传了出来。
The first flavour I notice is sweetness, unpleasantly so, then a burning heat, then a back of the throat translation of the musty smell into taste.
由脆到软,甜,咸,辣和许多其他味道都和土豆相配。
From crispy to soft, sweet, salty, spicy and many other flavours all suit potato.
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