焖炉是热处理的一个过程，“焖炉”实质就是加热炉炉膛密闭自然降温过程。
店内以焖炉烤鸭为特色菜，并以鲁湘粤菜系为辅。
The restaurant features a special dishes of Menlu roasted duck, as well as Shandong, Hunan, and Guangdong dishes.
结果表明，延长焖炉时间可使焦炭热态性能得到明显改善。
As a result, coke thermal state performance can be obviously promoted by prolonging banking time.
在不同的炉型和不同的结焦时间条件下，研究了焖炉时间对焦炭热态性能的影响。
Under the condition of different furnace type and coking time, influence of banking time of coke oven on coke thermal state performance is studied.
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