朱莉在烹调联合会，自由计划以及在JobAngels中参与模拟志愿者服务。
Julie has volunteered with the Culinary Corps, Project Liberty, and has participated in virtual voluntourism with JobAngels.
快餐改变了传统的饮食习惯，依靠快速烹调和快速服务减少时间的占用。
It turned over the traditional eating-habit, it took less time by quick cooking and quick service.
在餐馆，餐饮连锁店，医院或其他食品服务机构，计划和指导几个餐厅的食品制备和烹调环节。
Plan and direct food preparation and cooking activities of several restaurants in an establishment, restaurant chains, hospitals or other establishments with food services.
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