直链淀粉和支链淀粉共同存在时会产生较强的相互作用，导致其混合淀粉的结晶速度的下降。
The amylose has the fastest speed both in crystal degree and microcrystal size, the next is that of amylopectin, where native starch has the slowest speed.
玉米淀粉和少量水混合后产生的粘稠物质就是这种物质的常见例子。
The gooey substance produced by mixing cornstarch with a little water is a commonplace example of such material.
很多工人就是从晚饭中省出一点米饭来加点大蒜盐（大蒜粉、盐和淀粉的混合物）做第二天的早饭。
For many workers, breakfast the next day is a little rice left over from dinner, fried with a bit of garlic salt.
应用推荐