这本书教授了美国人如何在美国的超级市场中购买食材才能完全重现法国原材料的口味和质感？
It shows Americans how to buy products from any supermarket in the USA. which reproduce the exact taste and texture of the French ingredients.
由新英格兰和美国发起的土豆片，是由法国油煎的土豆生产中变异而来，但是又恰恰适合人们的口味。
Potato chips originated in New England, USA, as one man's variation on the French-fried potato, and their production was the result not of a sudden stroke of culinary invention but of a fit of pique.
1663年4月10日，赛缪尔•佩皮斯（Samuel Pepys），日记作家和伦敦社交场上的花花公子，记录道他品尝了“一种叫做奥布莱恩（Ho Bryan）的法国葡萄酒，有着我从未体验过的美妙绝伦的口味”。
On April 10th 1663, Samuel Pepys, diarist and man-about-London, noted that he had enjoyed “a sort of French wine called Ho Bryan that hath a good and most particular taste that I never met with”.
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