假设这只桶可酿三次酒，那么每瓶酒的成本就会多出七十八便士。
Let's say it's used three times; it will still add 78p to the cost of your bottle of wine.
这为他赚到了一点钱，而且出售的每一品托或每瓶酒都会让人想起十四年的那个重要发现。
It'll earn him a little bit of money, and every pint or bottle sold could kick off a conversation about his momentous discovery 14 years ago.
他们将酒中的碳十四含量与生产年份大气样品中的含量进行比较，发现两者有着直接联系——碳十四含量完全可以透露每瓶酒的年份。
They compared the wine's C-14 to C-14 in atmospheric samples from the same years. And found a direct match-c-14 levels could give away the vintage year for each wine.
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