对购物袋的检测发现：半数残留大肠杆菌。1996年在苏格兰26人因这种毒素死亡，是世界上最严重的食品毒素爆发事件之一。
Tests on shoppers' bags revealed half contained traces of E.coli, a lethal toxin which killed 26 people in Scotland in 1996 in one of the worlds worst food poisoning outbreaks.
官方起初将导致29人死亡的大肠杆菌归咎于进口黄瓜，现在又将矛头转向豆芽。
Officials initially blamed the E. coli, which has killed 29 people, on imported cucumbers, then bean sprouts.
它源于感染肠出血性大肠杆菌，据估计，在受肠出血性大肠杆菌感染的患者中，多达10%的患者患溶血性尿毒综合征，死亡率可高达5%。
It results from EHEC infection, and it is estimated that up to 10% of EHEC-affected patients may develop HUS, with a mortality rate ranging up to 5%.
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