但是当今世界上每个人都可以酿造自己的葡萄酒，所以我们可以看到葡萄酒中加入薰衣草、李子、柠檬、橘子以获得独特的风味。
But now with everyone in the world getting into wine making I have seen flowers like lavenders, plums, lemons, limes, including oranges being added to batches of wine giving them unique tastes.
一种橘子茶酒的制作方法，主要利用橘子特殊的风味制作出含有少量酒精的茶酒饮料。
The invention relates to a method for making tangerine tea liquor, mainly utilizing special flavour of tangerine to make tea liquor beverage containing a small amount of alcohol.
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