核桃粉产品属于固体饮料类,优质核桃粉采用优质核桃仁、白砂糖、全脂乳粉为主要原料,经核桃仁浸泡、研磨、浆渣分离(去除苦涩的褐色外皮)、脱腥、配料、均质、浓缩杀菌、喷雾干燥制成。 核桃堪称抗氧化之“王”,核桃的营养价值非常的之高。美国饮食协会建议人们,每周最好吃两三次核桃,尤其中老年人和绝经期妇女,因为核桃中所含的精氨酸、油酸、抗氧化物质等对保护心血管,预防冠心病、中风、老年痴呆等是颇有裨益的。
技术文摘 关键词:核桃粉,脱皮,脱脂,磨浆,喷雾干燥 [gap=1364]Key words:walnut powder;decortication;defat;grinding;spray drying
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Processing conditions of walnut powder and highland barley powder as raw materials were determined through the test. Product formulas of the walnut highland barley powder products which include suger/free-suger were determined by the orthogonal experiment design.
并以核桃粕和青稞为原料,通过试验确定核桃粉和青稞粉的加工工艺参数,采用正交实验设计,确定无糖型核桃青稞粉和有糖型核桃青稞粉两种产品的最佳工艺配方。
参考来源 - 西藏核桃油与蛋白地理变异规律及核桃青稞粉产品的研究·2,447,543篇论文数据,部分数据来源于NoteExpress
远远看到核桃两个字,很兴奋,走近一看,原来是包核桃粉。
Walnut saw the word, very excited, came closer, the original is the package walnut powder.
本实验研究了以榨油后的脱脂核桃粕为原料生产核桃粉的最适配方和生产技术条件。
The suitable formulation and technique of walnut powder degreased walnut dregs were studied in this experiment.
该方法主要将花生、芝麻(经烘焙)、核桃粉碎成30 - 300目微粉或浆液。
In the method, soybean, sesame (baked) and walnut powder are mainly crushed into 30 to 300 mesh micro powder or slurry.
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