根据这一特性，提出了一种基于色彩空间参照表的适用于水果采摘机器人视觉系统果实目标提取的图像分割算法。

Based on these features, an algorithm to extract fruits object from images, which is based on the approach of color space reference list, was put forward.

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蓝莓与山桑子经过“氧自由基吸收能力分析(ORAC)”测试，被评等为富含抗氧化能力最高等级的果实，具有清除氧化自由基的特性。

Blueberry and Bilberry are ranked as some of the highest antioxidant rich fruits based on their ability to scavenge oxygen free radicals in the ORAC (oxygen radical absorbance capacity) test.

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研究不同套袋处理对枇杷果实外观、采后特性和品质的影响。

Effects of bagging on loquat fruit appearance, postharvest characteristics and quality were studied.

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