建立高效液相色谱测定麦糟发酵液中的阿拉伯糖、阿拉伯糖醇及木糖醇的分析方法。
Method for analysis of arabinose, arabitol and xylitol in the fermentation Liquors on Brewery's spent grain by HPLC is described.
介绍了利用毛细管柱气相色谱法测定木糖发酵液中乙醇含量，其变异系数小于2 %。
Capillary - column gas chromatography was applied successfully to determine the ethanol in the xylose fermentation broth, the coefficient variation was less than 2 percent.
分别对它们的耐高温、木糖利用和产酒精能力进行了测定。
The tolerance for high temperature and the utilization to xylose were tested.
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