“我不喜欢这种命名的新方法，它丢掉了中国传统文化韵味，”网上一则评论说，“这些菜名背后有很多故事。”
"I don't like this new naming method, it's abandoning Chinese tradition," one Internet comment declared. "There are many stories in the names of these dishes.
菜名就其功能而言，主要表现为信息功能、美学功能、社会文化功能等。
In the Chinese cuisine names are involved the informative, aesthetic, social and cultural functions.
本文基于这些语言现象。分析了中式菜名中的语言变异现象存在的文化原因和深层语言学的依据。
Based on these language Phenomena, this paper analyses the cultural causes for these variations and their inner linguistic bases.
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