目的研究不同剂量鹰嘴豆蛋白酶解物(CPH)对d -半乳糖致衰小鼠血清、心脏和肝脏抗氧化能力的影响。
Objective to study the effects of chickpea protein hydrolysate (CPH) in different doses on of antioxidant abilities in serum, liver and heart in aged mice induced by D-galactose.
目的:通过控制鳕鱼蛋白酶解以获得活性多肽,并研究其酶解液的抗氧化性。
Objective: to optimize enzymolysis technology of codfish protein to obtain active peptide and determine antioxidant abilities of the hydrolysate.
结果表明:不同蛋白酶酶解产物的抗氧化性和降血压活性各不相同。
The results showed that the walnut protein by different enzyme had different antioxidative and antihypertensive activity.
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