将原料和半成品作好标记，分别放入冰箱或冷藏库保存。
Raw materials and semi-products should be labeled and stored separately infreezer or refrigerator.
较长时间停煤气，应有餐饮总监和行政总厨安排或取消相关工作，原料和半成品作好标记，分别放入冰箱或冷藏库冷藏保存。
Otherwise, F&B director and executive chefare to rectify or cancel the working arrangement. Meanwhile, raw materials andsemi-products shall be labeled and stored separately in freezer orrefrigerator.
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