据Menu 食品公司发言人介绍，这家位于恩波里亚的工厂仍在营业并且继续生产新的食品，同时安全检查也正夜以继日地进行着。
The Emporia plant remains open and continues to produce new food, according to a Menu Foods spokesperson, who adds that safety tests are being done around the clock.
最为奇怪的是，厂里竟然没有任何质量控制。没有人检查工厂生产的成品。
Most curious of all, there was no quality control whatsoever. No one inspected the final product of the factory.
这简化了操作员的工作量，在检查了相同的编码器，例如一条生产线或在工厂环境中不断重复的数字。
This eases operator work load when checking a repetitive number of identical encoders such as on a production line or in a mill environment.
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