粮农组织和世卫组织强调，在宰杀和准备活禽食用的过程中，屠宰对该病毒从受感染或患病禽类传播给人造成的危险最大。

FAO and WHO emphasize that in the process of killing and preparing a live bird for food, slaughtering poses the greatest risk of passing the virus from infected or diseased birds to humans.

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今年早些时候，一个动物关爱组织在通往屠宰场的路上从货车车厢中救下了20只被遗弃的藏獒，原本等待他们的是被宰杀后分解为毛皮和狗肉出售，而售价仅为每只5美元。

Earlier this year an animal-welfare group rescued 20 abandoned mastiffs from the back of a lorry, which was taking them to a slaughter house to be sold for leather and meat—for a mere $5 each.

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