小炒肉是湖南省一道常见的特色传统名菜，属于湘菜系。麻辣鲜香，口味滑嫩。制作原料主要是五花肉和青椒、红椒等。
农家小炒肉 Shredded Pork with Vegetables ; Shredded Pork with ; Farm to fry meat ; home-made stir fried pork
宣威小炒肉 xuanwei slightly to fry meat
家乡小炒肉 Hometown Pork ; Braised Steak Fillet
农家小炒肉饭 Farm to fry meat meal
湖南小炒肉 Hunan style pork ; Hunan dishes meat
杭椒小炒肉 Hangzhou pepper fry meat
小炒羊肉 Mutton FRY
小炒腊牛肉 Sauté ; saut ed preserved beef with leek and pepper
肉丝小炒 Pork fried dishes
雪菜小笋炒肉 stir-fried pork with pickled cabbage and bamboo shoots
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