对已有项目进行持续监测管理，包括定期评定运营结果，维护项目效益。
Provide ongoing monitoring and management of assets including periodic review of operating results and maintaining project performance.
方法设立食品监测哨点，定期抽检粮食、蔬菜、食用油、禽畜肉及内脏、豆制品、调味品、海鲜等样品，按国家标准方法进行检验，并对结果进行分析。
Methods Food pollution surveillance and analysis sites were established. Regular examination of various foods and determination of the samples according GB were performed.
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