红色的火龙果外表通红，果肉呈淡黄色。

The "red" fruits are generally a bright magenta color on the outside, with yellow flesh.

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将豆子充分搅拌好并撒上辣椒。再放入烤炉，烤至豆子酥脆的程度，且外表呈金黄色。

Stir the chickpeas and sprinkle over the paprika. Bake for another few minutes until the chickpeas are golden and crisp on the outside.

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再放入烤炉，烤至豆子酥脆的程度，且外表呈金黄色。

Bake for another few minutes until the chickpeas are golden and crisp on the outside.

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