采用机械破碎、酸法蒸煮、氢氧化钠溶液碱法蒸煮、氨水处理和蒸汽爆破等五种不同物理和化学方法对剑麻纤维进行处理。
Sisal fibers were pretreated by different technique as acid cooking, alkali cooking, mechanical crushing, ammonia liquor-swelling and steam exposition.
研究蒸汽爆破预处理的关键参数爆破压力和保留时间对秸秆厌氧发酵效果的影响。
The effects of steam pressure, retention time in anaerobic digestion processes of steam-exploded corn stalk were investigated.
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