... anti-fungal medicine 抗真菌药物 anti-fungal function 发霉的作用 Anti-fungal test 抗霉试验 ...
基于12个网页-相关网页
·2,447,543篇论文数据，部分数据来源于NoteExpress
生姜、食盐、乳酸能协同抑制引起食品发霉腐烂微生物的繁殖以及对“腌菜”有协同防腐作用。
Ginger, table salt and lactic acid can concurrently inhibit the growth of microorganisms which cause food to go moldy and rotten, and have combined antiseptic effect on cucumbers.
youdao
应用推荐
模块上移
模块下移
不移动