船舶厨师和服务生实用英语（附光盘） ... 探讨上补给(Discussion on Taking in Provisions) 厨房工作安全(Safety ofWorking in the Galley) 做菜(Cooking) ...
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DeLoss表示，这样做的目的是教会他们一些可以从事其他工作的技能，如厨房安全和简单的财务知识等。
The goal is to equip them with skills - including kitchen safety and financial literacy-that they can take to other jobs, DeLoss says.
厨师和他的工作人员安全地切断和准备蔬菜或做汤等液体在一个不断变化的厨房很困难。
It's very difficult for the chef and his staff to safely cut and prepare vegetables or cook soups and other liquids in a constantly shifting kitchen.
专业的工作示范卡使厨房工作人员安全有效的完成所有厨房清洁工作。
Professional job cards and wall charts will let your staff pay full attention to the required working procedures and safety requirements, to secure an efficient work flow.
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