对日光温室两个厚皮甜瓜品种果实发育中后期植株生理特性及果实发育规律进行了研究。
The experiment on plant physiology characteristics of muskmelon during late period of fruit development was carried out in solar heated greenhouse.
结果表明：该法作为厚皮甜瓜品种的综合评估方法，简单易行，结果全面、客观，可避免对品种单一性状评价的偏差。
It showed that the method was easy, overall and objective in the comprehensive assessment of thick-skin muskmelon and it could avoid the deviation from the assessment of single quantitative character.
对80多个品种的测定结果表明，厚皮甜瓜果肉颜色与色素的含量和组成有密切关系。
The content of carotenoid and flesh color of muskmelon fruit with 80 varieties were determined.
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