概述了食品中分布的致突变物质及其化学构造。
This review summarizes several different types of the mutagenic compounds distributed in foods and their chemical structures.
它激活物质的内部化学构造,使它们的分子震动,然后碰撞在一起。
It roils the chemical innards of things, exciting their molecules to vibrate and crash into each other.
基于对羧酸的化学构造剖析与乙烯型高效减水剂(peo)的侧链的水泥颗粒的分散性能停止了研讨。
Based on the analysis of the chemical structure of polycarboxylate-type superplasticizers with polyoxyethylene (PEO) side chains, the dispersing properties for cement particles were investigated.
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