加入白兰地、奶、油和鸡蛋,然后搅拌,直至。
Add brandy, milk, oil and egg and stir until dry ingredients are moistened.
鸡蛋和砂糖打发至双倍,然后加入菠菜泥和橄榄油拌匀。
Beat eggs and sugar until light and doubled in volume. Add in spinach puree and olive oil. Mix well.
玉米油和鸡蛋搅打均匀后,加入酸奶和牛奶也一并拌匀。
Beat the corn oil and egg. Add in yoghurt and milk. Stir until well-combined.
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