佩泊里奇农场不得不为自己的产品辩护，其产品标准经理Carol Johnson说：“任何一家牛角面包的黄油用料都会占到四分之一。”
Pepperidge Farm defends its product: "Anybody's croissant is made up of about one-fourth butter," says product Standards Manager Carol Johnson.
戈登·吉斯布雷西特在温尼泊湖荒凉的冰面上滑雪度过了26天，这是他为马尼托巴大学所作的研究的一部分，研究的主题是：人体是怎样来抵御寒冷的。
Gordon Giesbrecht has spent the past 26 days skiing the isolated 2, frozen expanse of Lake Winnipeg as part of his research for the University of Manitoba on how the body copes with the cold.
由于码头存在靠泊超设计船型船舶的情况，因此，对库区现有码头进行靠泊能力评估是十分必要的。
As the wharf has received ships in excessive size than the designed ships, it is necessary to assess the berthing capability of the existing wharf.
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