以正交试验设计法和模糊审评的方法，优化最佳水解条件与海带饮料配方。
The orthogonal experiment design and fuzzy judge were used to optimize the hydrolytic conditions and the prescription.
通过单因素试验选定10％脱脂乳作为基础培养基，在此基础上通过正交试验筛选碳氮源、增殖因子，优化最佳培养基。
Endly based on single factors experiment, the optimum based cultures of L. diacetylactis was determined as 10% skim milk.
大变革的最佳理念往往来自于意想不到之处——这只是个协调优化的问题。
Often the best ideas for big changes come from unexpected places—it's just a matter of tuning in.
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