研究人员观察到，因为骨支持营养物质的高密度，如维生素d、基于乳制品蛋白质和钙。
The researchers observed that bone health improvements were particularly evident, because of the high density of bone-supporting nutrients, such as vitamin d, dairy-based protein and calcium.
添加富含卵磷脂的蛋黄粉，成品蛋白质含量高达10%以上，是一般乳制品蛋白质含量的几倍以上。
The noodles are added yolk powder which is rich in lecithin, the protein content of the cooked noodles is over 10%, several times that of normal dairy.
它还拥有一个高质量的，有助于大豆奶酪产品身体类似乳制品，并增加了蛋白质含量的奶酪。
It also has a quality that helps soy cheese products physically resemble dairy products, and it adds protein content to the cheese.
应用推荐