核果和番石榴的芳香,与奶油糖果的果酸交织融合。
Lifted stone fruit and guava aromas combine with butterscotch of malolactic.
并用苹果酸稀土与硬脂酸锌进行复配,发现具有很好的协同效应。
It is shown that complex of RE malic and Zn stearic has go od stabilization synergy.
与糖葫芦最像的西方小吃是太妃苹果糖(在北美被称作糖苹果)。但山楂比苹果酸,配上糖衣,酸甜味对比风味十足。
Its nearest counterpart in the West might be toffee apples (known as candy apples in North America). But haws are sourer than apples, so they offer a refreshing contrast to the sweet coating.
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