泡茶——注入热水而不是开水。
如果把茶加甜,你就不是在品茶,而仅仅是在品尝糖的滋味;在白开水里加糖溶化就可以制成很类似的饮料了。
If you sweeten it, you are no longer tasting the tea, you are merely tasting the sugar; you could make a very similar drink by dissolving sugar in plain hot water.
他经常觉得喝的是白开水而不是汤。
He often feels as though he is drinking plain boiled water rather than soup.
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