上海菜系是中国最年轻的地方菜系,通常被成为“本帮菜”,有着400多年的历史。
Shanghai cuisine, usually called Benbang cuisine, is the youngest among the major regional cuisines in China, with a history of more than 400 years.
上海菜系是中国最年轻的地方菜系,通常被称为“本帮菜”,有着400多年的历史。
Shanghai cuisine, usually called Bengbang cuisine, is the youngest among the major regional cuisines in China, with a history of more than 400 years.
上海菜系是中国最年轻的地方菜系,通常被成为“本帮菜”,有着400多年的历史。
Shanghai cuisine , usually called Benbang cuisine, is the youngest among themajor regional cuisines in China, with a history of more than 400 years.
They have a lot of different like, Shanghainese cuisine and some southern cuisines.
有多种菜系,像上海菜和一些南方菜。
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