hydrogenate
- v. （使）氢化，（使）与氢结合
[ 第三人称单数 hydrogenates 现在分词 hydrogenating 过去式 hydrogenated 过去分词 hydrogenated ]
网络释义专业释义英英释义
... hydrogenase氢化酶 hydrogenate氢化物；使氢化 hydrogenatednitrile-butadienerubber氢化丁腈橡胶 ...
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... hydrogenase氢化酶 hydrogenate氢化物；使氢化 hydrogenatednitrile-butadienerubber氢化丁腈橡胶 ...
基于48个网页-相关网页
hydrogenate effluents 含氢排出流
lithium hydrogenate deuterate 氢化锂
Castor Oil Hydrogenate 氢化蓖麻油
best hydrogenate condition 最佳氢化条件
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加氢 - 引用次数：6
Diethyl acetamidomalonate was made from diethyl malonate. Through nitrosation, hydrogenate reducion, and acylate three steps, the yield surpass 80% for the diethyl malonate.
乙酰氨基丙二酸二乙酯是以丙二酸二乙酯为原料，经过亚硝化，加氢还原及酰化三个步骤合成的。
参考来源 - DL -
氢化 - 引用次数：3
These studies use hydrolysis first then hydrogenate new process to treated hogwash fat to produce glycerine, oleic, and stearic acid etc high benefits industry material.
本研究采用先水解,然后直接氢化的泔水油处理新工艺,把餐饮废油资源加工成具有高附加值的工业原料——油酸、硬脂酸、甘油、生物柴油等系列产品。
参考来源 - 城市餐饮废水中泔水油的综合利用技术研究 -
氢化
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氢化物
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hydrogenate [ 'haidrədʒineit, hai'drɔdʒineit ]
- v. combine or treat with or expose to hydrogen; add hydrogen to the molecule of (an unsaturated organic compound)
以上来源于: WordNet
柯林斯英汉双解大词典
hydrogenate /ˈhaɪdrədʒɪˌneɪt, haɪˈdrɒdʒɪˌneɪt/ (also hydrogenize or hydrogenise)
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1.
V to undergo or cause to undergo a reaction with hydrogen 氢化
例：to hydrogenate ethylene
双语例句原声例句
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This cycle scheme utilizes the hydrogenate of metal for solving the problems of reserving and carrying of hydrogen.
本循环方案利用金属氢化物来解决氢的储存和携带问题。
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Supports a healthy blood stream that will nourish, purify, strengthen, oxygenate and hydrogenate every cell in your body.
支持健康的血液流，将滋养，净化，加强，氧气和加氢你的身体每一个细胞。
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A method for recovering nickel in hydrogenate used catalyst of hydrogen peroxide in nickel sulfate form has been developed.
研究了从双氧水氢化废镍催化剂中以硫酸镍形式回收镍的工艺方法。
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Hydrogenation is an interesting process and will bring us to the discussion of Trans fat in just a few minutes, but it's basically when you hydrogenate a food you are altering its chemical properties to take a soft fat and make it more solid.
氢化是个有趣的过程并且,一会儿我们将由它引出反式脂肪的话题,但基本上,对食物进行氢化,是在改变食物的化学性质,将软脂酸变为硬脂酸
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