而且动力转向系统中油液很少，一般为1 ~ 3l，其热量不易散发。
Power steering system and oil rarely, usually 1 ~ 3l, its not easy to distribute heat.
而比较年轻的葡萄酒更容易散发出水果香气，正是得益于这些1% - 3%的残留糖。
A young wine will have a fruity taste and aroma because of 1% to 3% residual sugar.
据了解，因为轻轨在密闭的环境下运行，气味不容易散发，在车厢内吃东西可能会影响公共环境。
Eating in the carriage, which is a confined space, could easily create an unpleasant environment for other passengers, since it's hard for odors to dissipate.
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