microzyme

microzyme

英/ ˈmaɪkrəʊzaɪm /

美/ ˈmaɪkroʊzaɪm /

简明

n.酵母菌

网络释义
专业释义

1
酵母菌
酵母菌（Microzyme）是一种比较全面的单细胞蛋白，其蛋白质含量高达 46％．65％，且富含动物所必需的多种维生素与微量元素，如：烟酸、叶酸、胆碱和...
2
微胶粒
... 微胶粒内润胀；微胞内润胀 intramicellar swelling 微胶粒 micelle; microne; microzyme; protomere 胶粒, 微胶粒 protomere ...

短语

1
mildewµzyme
霉菌和酵母菌
2
single microzyme
单菌
3
fouled by microzyme
菌体污染

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双语例句

1
And microzyme and actinomycete could be detected occasionally.
酵母和放线菌偶尔能检出。
2
In this paper, how to made microzyme used in soy sauce production was introduced briefly.
简要的介绍了如何培养酱油生产中所用酵母菌。
3
In the production of the soy sauce, add to microzyme had become an important production ink for the flavor of the soy sauce.
酱油生产中添加酵母菌以增加酱油香气是一个重要的生产环节。

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同近义词
词源

n.
酵母菌
yeast cell / yeasts

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