Some wines were aromatically reticent even after a vigorous swirl, so for those, I put my hand over the top of the glass and reswirled.

WSJ: The Art��and Science��of Swirling Wine | On Wine by Lettie Teague

Ernst Loosen, a top winemaker in Germany's Mosel region, home to some of the most famous and most aromatically intense Rieslings in the world, has long acknowledged English as a necessary marketing tool and has put English words on his labels for years.

WSJ: Demystifying German Riesling White Wines | On Wine by Lettie Teague