目的研究陈皮中黄酮类化合物的抗氧化性。
Objective To study the antioxidant activity of flavonoids from dried orange peel.
那么哪一种巧克力含有最多的黄酮类化合物呢？
黄酮类化合物可以缓和炎症，疏通血管和促进血液流动。
Flavonols seem to ease inflammation, opening blood vessels and improving blood flow.
为废液中黄酮类化合物的提取和开发利用提供了理论依据。
It provides the theoretical basis for the extraction and exploitation of flavonoids in waste liquid.
定性试验结果表明，葛根中主要黄酮类化合物为异黄酮类。
Qualitative analysis results showed that the main flavonoids were isoflavones.
用不同的溶剂提取桔皮中的黄酮类化合物，并测定其含量。
Tlavonoid from orange peel were extracted with different solvents, and the contend was determined.
林下生境的黄酮类化合物成分最少，而冠层生境的成分最多。
The components of flavonoids in canopy leaves are most and that in undergrowth areleast.
本文对葛根中黄酮类化合物提取的影响因素进行了系统研究。
The influential factors on extraction of flavonoids in kudzu vines roots were systematically studied.
首先，可可豆富含黄酮类化合物，它是一种天然的抗氧化剂。
First, cocoa beans are packed with flavonoids which are natural antioxidants.
结果：红花主要含有色素、黄酮类化合物及酚酸等化学成分。
Result:The constituents of Flos Carthami are pigments, flavonoids, phenolic acid etc.
食品中的黄酮类化合物在受热或在加工的过程中会迅速衰减。
The flavonoids in foodstuffs degrade quickly during heating and processing.
同时对不同溶剂提取的黄酮类化合物做了薄层层析(TLC)的研究。
Flavonoid extracted with different solvents were also studied by TLC (thin-layer chromatography).
目的：采用RP - HPLC方法建立甘草黄酮类化合物的指纹图谱。
Objective: The fingerprint on flavonoids of Licorice was established by RP-HPLC.
他说，你吃越多富含黄酮类化合物的食品，你得心脏病的危险性也就越低。
The more flavonoid-rich foods you eat, the lower your risk of heart disease, he says.
它还具有高的抗氧化成分，其中包括单宁酸，植物化学品和黄酮类化合物。
It is also high in antioxidant properties due to a chemical composition that includes tannins, phyto-chemicals and flavonoids.
本方法用于拳卷地钱中黄酮类化合物含量的测定准确可靠，结果令人满意。
These methods were used to determine flavonoids in Marchantia convolute with satisfactory results.
制造商经常去除巧克力中的黄酮类化合物，因为它们让巧克力吃起来较苦。
Manufacturers of chocolate often remove the flavonoids because they make the chocolate taste bitter.
在有些情况下，可可的生产商去掉了黄酮类化合物，因为他们吃起来有点苦。
In some cases, commercial producers of cocoa remove flavonoids because of their bitter taste, Rosensen note.
你知道颜色深的莓类水果，像蓝莓和黑莓，都含有一种强抗氧化剂——黄酮类化合物吗？
Did you know that dark berries like blueberries and blackberries contain flavonoids that are powerful antioxidants?
和浆果一样，苹果也含有强效的酚类化合物，包括抗击炎症的黄酮类化合物。
Apples, like berries, contain powerful phenolic compounds, including flavonoids, which can fight inflammatory disease.
黑豆富含蛋白质、膳食纤维和黄酮类化合物——能有助于动脉放松的抗氧化剂。
They're loaded with protein, fiber, and flavonoids—antioxidants that help your arteries stay relaxed.
这一组中包括黄酮类化合物，二苯甲酮、一些香豆素、木质素、缩合单宁和芪。
The group includes flavonoids, benzophenones, some coumarins, lignans, condensed tannins, and stilbenes.
方法采用分光光度法对银杏叶提取物中的主要成分黄酮类化合物的含量进行测定。
Methods the content of flavonoids, the main effective components in Ginkgo capsule was determined by UV method.
以芦丁为标准物质，用分光光度法测定了甘蔗糖蜜酒精废液中黄酮类化合物的含量。
The content of flavonoids in waste liquid of alcohol production from sugarcane molasses was determined by spectrophotometry using rutin as standard substance.
弱极性大孔树脂ab- 8用于野生菱角壳提取物中的黄酮类化合物的分离纯化。
A macroporous resin AB-8 was used to separate and purify the flavone compounds from the shell of wild water chestnut.
即使是桔子不能整个的连着皮吃，但至少保留精髓，即白色粘性的东西，它也含有黄酮类化合物。
Even oranges don't eat the whole peel, but keep the pith, that white stringy stuff; it's packed with flavonoids.
即使是桔子不能整个的连着皮吃，但至少保留精髓，即白色粘性的东西，它也含有黄酮类化合物。
Even oranges don't eat the whole peel, but keep the pith, that white stringy stuff; it's packed with flavonoids.
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