撇掉浮在汤面的泡沫，加入青江菜煮熟，并加盐调味，最后撒下胡椒粉即可盛出食用。

Discard the foam floating on the surface of the soup, add bok choy and cook until done. add salt to taste and sprinkle with pepper. remove and serve.

youdao

撇掉浮在汤面的泡沫，加入青江菜煮熟，并加盐调味，最后撒下胡椒粉即可盛出食用。

Discard the foam floating on the surface of the soup, add bok choy and cook until done. add salt to taste and sprinkle with pepper. remove and serve.

youdao