第三部分研究了锥栗贮藏时间、温度模型。
The storage time and temperature models of Castanea Henryi were studied in the third part.
并在此基础上,结合市场需求,对锥栗酥饼微波膨化工艺进行了研究。
Also, the processing technology of microwave puffing Castanea henryi flaky pastry was studied according to market needs.
本研究具体通过抽样调查、跟踪研究等方法系统研究了锥栗生殖行为的基本规律及其与环境因子之间的关系。
The basic laws of reproductive behavior and the relation between them and environment of Henry chestnut have been studied through sampling investigations and tracing studies.
虽然存在元素的净释放,但是由于C和其它主要元素的释放速率较慢,因而锥栗粗木质残体是森林中重要的C库和长期的元素来源。
The release of carbon and other main nutrients was slow, thus CWD exhibited an important long-term carbon sink in the forest.
虽然存在元素的净释放,但是由于C和其它主要元素的释放速率较慢,因而锥栗粗木质残体是森林中重要的C库和长期的元素来源。
The release of carbon and other main nutrients was slow, thus CWD exhibited an important long-term carbon sink in the forest.
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